On November 30, Porkcentric has partnered up with Vines and Terroirs as well as Cheese Club HK to bring the perfect way to end the day after a tough session on the job – an après-ski Raclette Party experience!
$488 per person
Includes 2-hour free flow wine, cheese, ham, and potatoes!
+10% service charge
(No service charge on advance bookings)
Menu
– Raclette Savoie Lait Cru
– Bayonne Ham
– Rosette de Leon dy Sausage
– Cooked Truffle Ham
Wine
– La Manarine 2020- Domaine de la Manarine (Grenache – Rhone Valley)
– Pinot Noir 2019 – Domaine Mersiol (Pinot Noir – Alsace)
– Apremont NV – Maison Mollex (Jacquère – Savoie)