HO LEE FOOK WELCOMES LOUIS TIKARAM OF EP.LP FOR A SPECIAL 5TH BIRTHDAY TAKEOVER
menu: $555 per person + 10% service charge
SET MENU
Raw kanpachi, nuoc chum, pickled watermelon rind, Thai basil
Roasted king prawn, seaweed butter, lemon
“Landmine” chicken wings
Wood grilled oysters mushrooms, salsa verde, puffed rice
Turmeric & coconut curry of Cloudy Bay clams, soft shell crab
Hot & sour twice cooked lamb neck, lettuce, herbs, lime
Steamed jasmine rice
Pine-passion sorbet, pineapple whip, sour fruit crunch