Join us for a special German Riesling dinner! Our Head Sommelier, Reeze Choi, has curated a selection of German Rieslings based on the varying styles of winemaking as well as sugar content and expression of the terroir. The wines will be accompanied by a special six-course Thai-influenced menu designed for the occasion by Chef Ming. Very limited seats. Please reserve online on TOCK or email us at firstname.lastname@example.org.