From the organizers of Taste of Hong Kong, Be some of the first to try newly open Kinship by Chefs Arron Rhodes & Chris Grare. A rustic but elegant space where family comes first. Bold flavours, inspired by the chefs travel of the world. Don’t miss out!
Bringing you the FIRST TASTE OF KINSHIP , Kinship’s farm–to-table concept places importance on forming sustainable relationships with family-run local farms and suppliers, providing traceability in all produce.
Tickets includes 6 course meal and 2 complimentary drinks
6 COURSE MENU
CHICKEN LIVER MOUSSE
Rehydrated Raisin Relish, Grated Horseradish, House Oat Crackers
ALMOST MOULE FRITES
Poached Mussels, Shellfish Broth, Crunchy Potato, Nori
BURNT ONION RISOTTO
Egg Yolk Beignet, Worcestershire, Shallot Dust
SEARED BASS
Black Garlic Puree, Seasonal Greens, Garlic-Potato Foam
STICKY BBQ PORK BELLY
Dashi, Edamame, Sugar Snaps, Shitake
MR. WHIPPY ICE CREAM
Vanilla, Salted Caramel Sauce, Chocolate Brownie, Peanut Brittle
SINGLETON OF GLEN ORD
15 YEAR OLD SINGLE MALT WHISKY
$688*
Secure your seats now
*all dishes to be served sharing style
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