{"id":179095,"date":"2024-08-15T14:55:43","date_gmt":"2024-08-15T06:55:43","guid":{"rendered":"https:\/\/thehoneycombers.com\/bali\/?p=179095"},"modified":"2025-04-15T16:04:40","modified_gmt":"2025-04-15T08:04:40","slug":"wahaha-restaurant-in-seminyak-jimbaran","status":"publish","type":"post","link":"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/","title":{"rendered":"REVIEW: We pigged out at WAHAHA \u2013 a Balinese-owned restaurant where pork is the star"},"content":{"rendered":"

When it comes to tracking down the best bites in Bali, we take our job very seriously. So, when whispers of \u201cthe best pork ribs on the island\u201d at WAHAHA<\/strong><\/a> reached our ears, there was no question about it \u2014 we had to check it out! This pork lover\u2019s paradise is a family-friendly restaurant that\u2019s all about serving up serious flavour in a cosy, welcoming setting. And with two prime locations in Bali\u2019s favourite family hangouts, Jimbaran and Seminyak, WAHAHA has got your pork cravings covered.<\/p>\n

Feast mode on: The WAHAHA Experience<\/h3>\n

WAHAHA is on a mission to make your dining experience one for the books. Their menu is packed with dishes made to share (even the kids can pig out too!), featuring everything from fall-off-the-bone ribs slathered in finger-licking-good sauce to crispy pork knuckles that crackle with every bite.<\/p>\n

They pride themselves on using the highest quality pork, embracing a nose-to-tail concept, and keeping things clean \u2014 no preservatives, food colouring, or MSG in sight. But don\u2019t think this is just another rib joint; WAHAHA\u2019s flavours are deeply rooted in Balinese heritage, with recipes that have been passed down through generations, using herbs and spices sourced from their very own farm. Oh, and did we mention the warm Balinese hospitality? Yep, it\u2019s the cherry on top of this pork-fuelled paradise.<\/p>\n

Sharing is caring (especially at WAHAHA!)<\/h3>\n

\"WAHAHA<\/p>\n

At WAHAHA, it\u2019s all about sharing the love \u2014 and the food. We gathered our meat-loving crew and dived into a table full of WAHAHA\u2019s finest. First up, the famous WAHAHA Pork Ribs. These beauties come slathered in a sticky BBQ sauce that\u2019s a delightful Balinese twist on the classic \u2014 sweet, peppery, and utterly addictive. The ribs are fire-grilled to perfection, with charred bits that add a hint of smokiness to the tender, fall-off-the-bone meat.<\/p>\n

But the rib fest didn\u2019t stop there. Out came the WAHAHA Pork Knuckle, and trust us, you\u2019ll want to have your cameras ready for this one. The pork master carves up this crispy, juicy masterpiece right at your table, revealing meat that\u2019s been marinated in Balinese spices for 24 hours and then fried to crispy perfection. Served with three different condiments (two spicy chilli sambals<\/em> and Bumbu Bali<\/em>), it\u2019s a flavour explosion you won\u2019t want to miss.<\/p>\n

To round out the feast, we couldn\u2019t resist ordering a few sides. We happily chomped on grilled corn-on-the-cob and Balinese fried rice with chunks of smoked, barbecued pork. For a fresh hit, we added a crisp Caesar salad with a sprinkling of pork crackling (a salty, crunchy surprise!), and the Balinese lawar<\/em> salad with shredded jackfruit. We washed it all down with pure local fruit juices before diving into dessert \u2014 Es Campur, a refreshing mix of fresh fruits, grass jelly, and cassava. Spoiler alert: we came hungry, and we definitely left happy!<\/p>\n

Two locations, twice the porky goodness<\/h3>\n

\"\"<\/p>\n

Now, here\u2019s the part that\u2019ll really get you excited \u2014 WAHAHA has not one, but two island locations, meaning you\u2019re never too far from a porky feast. The Seminyak outlet is easy to find on Jl Sunset Road, with plenty of parking and a spacious dining area featuring WAHAHA\u2019s signature mural. There\u2019s even a grassy lawn out back for the little ones to run wild. Over in Jimbaran, you\u2019ll find WAHAHA at the Samasta Lifestyle Village, a chic open-air shopping centre. This two-storey gem offers a breezy garden, a stunning water fountain, and a balcony with views of the surrounding greenery. Both locations come with super-friendly staff, so whichever you choose, you\u2019re in for a treat.<\/p>\n

Something for everyone at WAHAHA<\/h3>\n

Whether you\u2019re here for the pork or you’re bringing the entire family, WAHAHA has something for everyone. Founded by Bli Hendra in 2009, this Balinese eatery is all about authentic recipes, a warm welcome, and making sure everyone leaves with a smile on their face (and maybe a bit of sticky sauce, too!). The staff go above and beyond to make you feel at home, and the cosy vibe makes it the perfect spot for quality family time.<\/p>\n

Our final word of advice? Bring your appetite! With so many mouth-watering dishes to choose from, you might just find yourself ordering the whole menu. And trust us, you won\u2019t regret it.<\/p>\n

WAHAHA<\/a>, Jl Sunset Road No. 1689, Seminyak & Jl Wanagiri No. 1 (inside Samasta Lifestyle Village), Jimbaran, p. +62 818 0210 4998, e. wahahaporkribs@gmail.com; Open daily 11am \u2013 10pm.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

When it comes to tracking down the best bites in Bali, we take our job very seriously. So, when whispers of \u201cthe best pork ribs on the island\u201d at WAHAHA reached our ears, there was no question about it \u2014 we had to check it out! This pork lover\u2019s paradise is a family-friendly restaurant that\u2019s […]<\/p>\n","protected":false},"author":107575,"featured_media":179096,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false},"categories":[19690,109],"tags":[2469,1289,322],"acf":[],"yoast_head":"\nReview: We pigged out at WAHAHA restaurant | Honeycombers Bali<\/title>\n<meta name=\"description\" content=\"Sticky ribs, pork crackling and Balinese flavours throughout the menu \u2013 we gathered the family to pig-out at WAHAHA.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"REVIEW: We pigged out at WAHAHA \u2013 a Balinese-owned restaurant where pork is the star\" \/>\n<meta property=\"og:description\" content=\"When it comes to tracking down the best bites in Bali, we take our job very seriously. So, when whispers of \u201cthe best pork ribs on the island\u201d at WAHAHA\" \/>\n<meta property=\"og:url\" content=\"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/\" \/>\n<meta property=\"og:site_name\" content=\"Honeycombers Bali\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/HoneycombersBali\/\" \/>\n<meta property=\"article:published_time\" content=\"2024-08-15T06:55:43+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-04-15T08:04:40+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/4\/2024\/07\/WAHAHA-restaurant-seminyak-jimbaran-bali-indonesia.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1400\" \/>\n\t<meta property=\"og:image:height\" content=\"1000\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Vici\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@honeycombersID\" \/>\n<meta name=\"twitter:site\" content=\"@honeycombersID\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Vici\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/\"},\"author\":{\"name\":\"Vici\",\"@id\":\"https:\/\/thehoneycombers.com\/bali\/#\/schema\/person\/62021df33b0187234a7833a27c4b114f\"},\"headline\":\"REVIEW: We pigged out at WAHAHA \u2013 a Balinese-owned restaurant where pork is the star\",\"datePublished\":\"2024-08-15T06:55:43+00:00\",\"dateModified\":\"2025-04-15T08:04:40+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/\"},\"wordCount\":764,\"publisher\":{\"@id\":\"https:\/\/thehoneycombers.com\/bali\/#organization\"},\"image\":{\"@id\":\"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/4\/2024\/07\/WAHAHA-restaurant-seminyak-jimbaran-bali-indonesia.jpg\",\"keywords\":[\"Jimbaran\",\"restaurants in bali\",\"seminyak\"],\"articleSection\":[\"Eat\",\"Restaurants\"],\"inLanguage\":\"en-GB\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/\",\"url\":\"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/\",\"name\":\"Review: We pigged out at WAHAHA restaurant | Honeycombers Bali\",\"isPartOf\":{\"@id\":\"https:\/\/thehoneycombers.com\/bali\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/4\/2024\/07\/WAHAHA-restaurant-seminyak-jimbaran-bali-indonesia.jpg\",\"datePublished\":\"2024-08-15T06:55:43+00:00\",\"dateModified\":\"2025-04-15T08:04:40+00:00\",\"description\":\"Sticky ribs, pork crackling and Balinese flavours throughout the menu \u2013 we gathered the family to pig-out at WAHAHA.\",\"breadcrumb\":{\"@id\":\"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/#breadcrumb\"},\"inLanguage\":\"en-GB\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/#primaryimage\",\"url\":\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/4\/2024\/07\/WAHAHA-restaurant-seminyak-jimbaran-bali-indonesia.jpg\",\"contentUrl\":\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/4\/2024\/07\/WAHAHA-restaurant-seminyak-jimbaran-bali-indonesia.jpg\",\"width\":1400,\"height\":1000,\"caption\":\"WAHAHA - family friendly restaurant in Seminyak & Jimbaran Bali\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/thehoneycombers.com\/bali\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"REVIEW: We pigged out at WAHAHA \u2013 a Balinese-owned restaurant where pork is the star\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/thehoneycombers.com\/bali\/#website\",\"url\":\"https:\/\/thehoneycombers.com\/bali\/\",\"name\":\"Honeycombers\",\"description\":\"Restaurants, Bars, Fashion, Style and Things to Do in Bali\",\"publisher\":{\"@id\":\"https:\/\/thehoneycombers.com\/bali\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/thehoneycombers.com\/bali\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-GB\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/thehoneycombers.com\/bali\/#organization\",\"name\":\"Honeycombers\",\"alternateName\":\"Honeycombers\",\"url\":\"https:\/\/thehoneycombers.com\/bali\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\/\/thehoneycombers.com\/bali\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/4\/2024\/12\/Honeycombers-Logo-Icon.png\",\"contentUrl\":\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/4\/2024\/12\/Honeycombers-Logo-Icon.png\",\"width\":696,\"height\":696,\"caption\":\"Honeycombers\"},\"image\":{\"@id\":\"https:\/\/thehoneycombers.com\/bali\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/HoneycombersBali\/\",\"https:\/\/x.com\/honeycombersID\",\"https:\/\/www.instagram.com\/honeycombersbali\/\",\"https:\/\/www.linkedin.com\/company\/honeycombers\"],\"email\":\"bali@thehoneycombers.com\",\"legalName\":\"PT Honeycombers Indonesia Group\",\"publishingPrinciples\":\"https:\/\/thehoneycombers.com\/bali\/about-us\/\",\"ethicsPolicy\":\"https:\/\/thehoneycombers.com\/bali\/about-us\/\",\"diversityPolicy\":\"https:\/\/thehoneycombers.com\/bali\/about-us\/\",\"diversityStaffingReport\":\"https:\/\/thehoneycombers.com\/bali\/about-us\/\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/thehoneycombers.com\/bali\/#\/schema\/person\/62021df33b0187234a7833a27c4b114f\",\"name\":\"Vici\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\/\/thehoneycombers.com\/bali\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/5dd7b599200b3c666bbe98a65f980383?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/5dd7b599200b3c666bbe98a65f980383?s=96&d=mm&r=g\",\"caption\":\"Vici\"},\"description\":\"Hi there! I'm Vici, an Indo gal originally from Timor island in East Indonesia. I moved to Bali in 2006, and after getting a taste of life (and food!) across four continents, I returned to Bali in 2021, because this island has always had my heart. I've swapped medical writing (yes, I'm a Science nerd!) to share my love for all things Bali with our Honeycombers readers. Want to know which local food to try, or where to roll out your yoga mat? I've got you.\",\"url\":\"https:\/\/thehoneycombers.com\/bali\/author\/vici\/\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Review: We pigged out at WAHAHA restaurant | Honeycombers Bali","description":"Sticky ribs, pork crackling and Balinese flavours throughout the menu \u2013 we gathered the family to pig-out at WAHAHA.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/","og_locale":"en_GB","og_type":"article","og_title":"REVIEW: We pigged out at WAHAHA \u2013 a Balinese-owned restaurant where pork is the star","og_description":"When it comes to tracking down the best bites in Bali, we take our job very seriously. So, when whispers of \u201cthe best pork ribs on the island\u201d at WAHAHA","og_url":"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/","og_site_name":"Honeycombers Bali","article_publisher":"https:\/\/www.facebook.com\/HoneycombersBali\/","article_published_time":"2024-08-15T06:55:43+00:00","article_modified_time":"2025-04-15T08:04:40+00:00","og_image":[{"width":1400,"height":1000,"url":"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/4\/2024\/07\/WAHAHA-restaurant-seminyak-jimbaran-bali-indonesia.jpg","type":"image\/jpeg"}],"author":"Vici","twitter_card":"summary_large_image","twitter_creator":"@honeycombersID","twitter_site":"@honeycombersID","twitter_misc":{"Written by":"Vici","Estimated reading time":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/#article","isPartOf":{"@id":"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/"},"author":{"name":"Vici","@id":"https:\/\/thehoneycombers.com\/bali\/#\/schema\/person\/62021df33b0187234a7833a27c4b114f"},"headline":"REVIEW: We pigged out at WAHAHA \u2013 a Balinese-owned restaurant where pork is the star","datePublished":"2024-08-15T06:55:43+00:00","dateModified":"2025-04-15T08:04:40+00:00","mainEntityOfPage":{"@id":"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/"},"wordCount":764,"publisher":{"@id":"https:\/\/thehoneycombers.com\/bali\/#organization"},"image":{"@id":"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/#primaryimage"},"thumbnailUrl":"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/4\/2024\/07\/WAHAHA-restaurant-seminyak-jimbaran-bali-indonesia.jpg","keywords":["Jimbaran","restaurants in bali","seminyak"],"articleSection":["Eat","Restaurants"],"inLanguage":"en-GB"},{"@type":"WebPage","@id":"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/","url":"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/","name":"Review: We pigged out at WAHAHA restaurant | Honeycombers Bali","isPartOf":{"@id":"https:\/\/thehoneycombers.com\/bali\/#website"},"primaryImageOfPage":{"@id":"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/#primaryimage"},"image":{"@id":"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/#primaryimage"},"thumbnailUrl":"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/4\/2024\/07\/WAHAHA-restaurant-seminyak-jimbaran-bali-indonesia.jpg","datePublished":"2024-08-15T06:55:43+00:00","dateModified":"2025-04-15T08:04:40+00:00","description":"Sticky ribs, pork crackling and Balinese flavours throughout the menu \u2013 we gathered the family to pig-out at WAHAHA.","breadcrumb":{"@id":"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/#breadcrumb"},"inLanguage":"en-GB","potentialAction":[{"@type":"ReadAction","target":["https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/"]}]},{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/#primaryimage","url":"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/4\/2024\/07\/WAHAHA-restaurant-seminyak-jimbaran-bali-indonesia.jpg","contentUrl":"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/4\/2024\/07\/WAHAHA-restaurant-seminyak-jimbaran-bali-indonesia.jpg","width":1400,"height":1000,"caption":"WAHAHA - family friendly restaurant in Seminyak & Jimbaran Bali"},{"@type":"BreadcrumbList","@id":"https:\/\/thehoneycombers.com\/bali\/wahaha-restaurant-in-seminyak-jimbaran\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/thehoneycombers.com\/bali\/"},{"@type":"ListItem","position":2,"name":"REVIEW: We pigged out at WAHAHA \u2013 a Balinese-owned restaurant where pork is the star"}]},{"@type":"WebSite","@id":"https:\/\/thehoneycombers.com\/bali\/#website","url":"https:\/\/thehoneycombers.com\/bali\/","name":"Honeycombers","description":"Restaurants, Bars, Fashion, Style and Things to Do in Bali","publisher":{"@id":"https:\/\/thehoneycombers.com\/bali\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/thehoneycombers.com\/bali\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-GB"},{"@type":"Organization","@id":"https:\/\/thehoneycombers.com\/bali\/#organization","name":"Honeycombers","alternateName":"Honeycombers","url":"https:\/\/thehoneycombers.com\/bali\/","logo":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/thehoneycombers.com\/bali\/#\/schema\/logo\/image\/","url":"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/4\/2024\/12\/Honeycombers-Logo-Icon.png","contentUrl":"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/4\/2024\/12\/Honeycombers-Logo-Icon.png","width":696,"height":696,"caption":"Honeycombers"},"image":{"@id":"https:\/\/thehoneycombers.com\/bali\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/HoneycombersBali\/","https:\/\/x.com\/honeycombersID","https:\/\/www.instagram.com\/honeycombersbali\/","https:\/\/www.linkedin.com\/company\/honeycombers"],"email":"bali@thehoneycombers.com","legalName":"PT Honeycombers Indonesia Group","publishingPrinciples":"https:\/\/thehoneycombers.com\/bali\/about-us\/","ethicsPolicy":"https:\/\/thehoneycombers.com\/bali\/about-us\/","diversityPolicy":"https:\/\/thehoneycombers.com\/bali\/about-us\/","diversityStaffingReport":"https:\/\/thehoneycombers.com\/bali\/about-us\/"},{"@type":"Person","@id":"https:\/\/thehoneycombers.com\/bali\/#\/schema\/person\/62021df33b0187234a7833a27c4b114f","name":"Vici","image":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/thehoneycombers.com\/bali\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/5dd7b599200b3c666bbe98a65f980383?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/5dd7b599200b3c666bbe98a65f980383?s=96&d=mm&r=g","caption":"Vici"},"description":"Hi there! I'm Vici, an Indo gal originally from Timor island in East Indonesia. I moved to Bali in 2006, and after getting a taste of life (and food!) across four continents, I returned to Bali in 2021, because this island has always had my heart. I've swapped medical writing (yes, I'm a Science nerd!) to share my love for all things Bali with our Honeycombers readers. Want to know which local food to try, or where to roll out your yoga mat? I've got you.","url":"https:\/\/thehoneycombers.com\/bali\/author\/vici\/"}]}},"_links":{"self":[{"href":"https:\/\/thehoneycombers.com\/bali\/wp-json\/wp\/v2\/posts\/179095"}],"collection":[{"href":"https:\/\/thehoneycombers.com\/bali\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thehoneycombers.com\/bali\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thehoneycombers.com\/bali\/wp-json\/wp\/v2\/users\/107575"}],"replies":[{"embeddable":true,"href":"https:\/\/thehoneycombers.com\/bali\/wp-json\/wp\/v2\/comments?post=179095"}],"version-history":[{"count":3,"href":"https:\/\/thehoneycombers.com\/bali\/wp-json\/wp\/v2\/posts\/179095\/revisions"}],"predecessor-version":[{"id":187579,"href":"https:\/\/thehoneycombers.com\/bali\/wp-json\/wp\/v2\/posts\/179095\/revisions\/187579"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thehoneycombers.com\/bali\/wp-json\/wp\/v2\/media\/179096"}],"wp:attachment":[{"href":"https:\/\/thehoneycombers.com\/bali\/wp-json\/wp\/v2\/media?parent=179095"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thehoneycombers.com\/bali\/wp-json\/wp\/v2\/categories?post=179095"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thehoneycombers.com\/bali\/wp-json\/wp\/v2\/tags?post=179095"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}