Delicious and quality comes into mind when we talk about Bali. But serving up delicacies with locally grown produce within 250 km radius of the restaurant? That’s exactly what Locavore does when it comes to their dishes.
Located in the heart of Ubud, the chefs are passionate about locally grown organic food and this very passion clearly shows in the dishes they serve up. The restaurant is set up in a way that encourages you to enjoy small portions of different dishes that tantalizes your taste buds over the course of your evening (talk about a tease).
With the love and passion shown by the chefs in addition to its top notch service, it’s one restaurant you shouldn’t miss out.
Opening Hours :
Monday to Saturday : 12-230pm (Lunch) and 6-11pm