Countless accolades give Bali’s stunning luxury resort The Mulia in Nusa Dua the justifiable excuse to brag for a lifetime. As if being crowned the Number One Beach Resort in the World 2014 wasn’t enough, now they’re launching Family-Style Dinners at their beachfront restaurant Soleil and a premium seafood bar at The Café. Enough, already! So many enticing culinary temptations… so where to start?
Easy like Sunday mornings, seven nights a week
Firstly, who doesn’t want that Sunday morning feeling and leisurely Sunday brunch indulgence to last forever? Now you can thank your lucky island stars for The Mulia’s weekend-morning inspired Family-Style Dinner at their legendary beachfront restaurant, Soleil. Genius, we say!
Putting the sexy back into sharing at the dinner table, Soleil’s Family-Style Dinner invites you to gather your favourite friends and family and leisurely linger over the extensive menu choices, all served “family style” to share.
You’ll be spoilt for choice in the culinary stakes, so thank those stars again that the sharing concept removes any stress from ordering. Savour an exquisitely prepared Mediterranean menu or an exotic Asian feast of Indonesian, Thai and Vietnamese cuisine. Sharing Soleil’s impressive blend of fine local seafood and produce cooked in Italian or Pan-Asian means you can taste a bit of everything, right!
Arguably their most popular restaurant, Soleil is best known for hosting Sunday Brunch as one of the most talked about food experiences in Bali. These leisurely Sunday Brunch sessions could already go all week given the choices available – graze over countless gourmet buffet stations, or choose one of the moreish dishes off their a la carte menu, all whilst enjoying free-flowing wine.
Weekend Seafood Salivations
But the culinary fun doesn’t have to stop there when you visit or stay at The Mulia, especially if your weakness is seafood.They’ve now added a premium seafood bar to The Café’s already extensive international buffet and live cooking culinary offerings.
Alaskan King Crab, jumbo prawns, oysters, mussels and scallops from the fresh waters of New Zealand are all on the seafood buffet menu at The Cafe. It’s hard to think of a better way to spend a Saturday or Sunday than devouring some of the world finest seafood in one of the most breathtaking resorts on earth.
So, what are you waiting for? Book or check in now, and no need to thank us. Your taste buds will thank you!
For more information and reservations, please contact
This article is sponsored by The Mulia.
 Conde Nast Traveler USA Top Ten Beach Resorts in Asia