A weekend getaway in collaboration with MOZAIC Restaurant Ubud.
Offering modern French cuisine, marrying local seasonal flavors to the best International produce, from the most awarded restaurant in Bali.
July 30th – 31st, Starfish Bloo, 5PM
Five course menu dinner, IDR 650,000/person
August 1st, Starfish Bloo, 12PM
Sunday Brunch set menu, IDR 650,000/person
All prices are quoted in thousands of Indonesian Rupiah and subject to 10% service charge and prevailing 11% government tax.
As part of Marriott International’s family of brands, we have implemented a multi-pronged approach to meet the health and safety requirements of our “Commitment to Clean” standards.
E: [email protected]
P: +62 361 3000 106