Enjoy the sensation of Indonesian freshwater fish cooked to perfection by Ikan Chef Sheandy Satria. Complementing the name of the Restaurant, Ikan which means fish, Chef Sheandy and team thoughtfully prepare mouthwatering authentic dishes from various fresh water fish such as Gurami, Mujair, Patin, and Bawal.
Everyday in February 2019
from 6:30PM to 9:30PM
To make a reservation, please call us at +62 361 771906 or email to [email protected].