Following an overwhelming success for the last 6 months, Cuca’s travelling brunch is now open for bookings!
Our borders might now be limited for traveling, but luckily, our tastebuds can take us wherever we wish. So Chef Kevin has scouted the country in search of the most delicious food from all over the world and we are bringing it to Jimbaran once a month.
Destination #6: Mexico, guided by Chef Will Lovejoy from LACALITA, Canggu
Sunday, October 31 from 12 to 3pm at Cuca
Price: 380k++/person (food only)