Celebration of Culinary Arts
With 2005 World Champion of Pastry and M.O.F (2007) Chef Philippe Rigollot
Experience an artisanal afternoon tea specially crafted by Chef Philippe Rigollot, the 2005 World Champion of Pastry and MOF Pâtisserie & Confiserie (2007) in collaboration with Chef Jean-Yves Leuranguer MOF Cuisine (1996).
16 – 17 August 2024
Sweet and Savoury Collaboration at Selasar Deli with M.O.F. (1996) Chef Jean-Yves Leuranguer
IDR 280,000++ per person
For reservations please message Culinary Concierge Whatsapp at +62 811 3880 7788 or email to [email protected]
