ICYMI - Sundays in Bali are all about bottomless Champagne brunches and free-flow buffets. Here's our pick of the very best. Bottoms up!
Googling ‘best restaurants in Bali’ for a lavish Sunday brunch on the island? You’ve come to the right place. We’ve put together our guide to the best of the best Sunday brunches in Bali – the island’s most mouth-watering Champagne buffets and family-friendly free-flows in every neighbourhood where you can eat and sip your lazy weekends away. From decadent food spreads in Nusa Dua to bottomless drinks in Seminyak, have your people call their people, and do this fine Sunday session. It’s a thing.
THE BEST SUNDAY BRUNCH BUFFETS & FREE-FLOW FEASTS IN BALI
1. The Brunch of All Brunches: Starfish Bloo at W Bali – Seminyak
The lowdown: This open air beachfront spot at W Bali – Seminyak is without doubt one of Bali’s very best for a leisurely Sunday foodie sesh. As you sit overlooking the ocean and the designer pool areas of one of Seminyak’s swankiest resorts, you’re beyond spoilt for choice at this fancy and oh-so fabulous hotel. From the gourmet beachside buffet to the perfectly curated à la carte plates and designer cocktail menus, the options here seem to go on forever. And, as you’d expect, the quality is unparalleled. Dive into Pan Asian flavours and international live cooking stations, like scrummy seafood and roasted meats, to zesty salads and smoking BBQs. And then there’s the dessert. Oh, those desserts. And did we mention, pool access is included too? Now that’s a Sunday done right!
The deal: Star Fish Bloo’s standard brunch menu is priced at IDR 770,000++ per person, inclusive of juices and soft drinks. Add on an alcoholic drinks package at IDR 1,470,000++, or go top of the pops with the Food & Champagne package: all of the above plus free-flow Champagne (IDR 2,470,000++ per person). The brunch runs from 12pm – 3.30pm.
Starfish Bloo at W Bali – Seminyak, Jl Petitenget, Seminyak, p. +62 817 001 5808, e. [email protected]
2. Sunny Sunday Brunch: Soleil at The Mulia, Mulia Resort & Villas
The lowdown: Positively, absolutely, utterly extraordinary – no expense is spared at Soleil’s Sunday brunch, situated beachfront at The Mulia, Mulia Resort & Villas. French for ‘sun’, the golden glow of Soleil offers Mediterranean and Pan-Asian cuisine with influences from Indonesia, Vietnam, and Thailand. The array of food is as vast as the resort’s never-ending pool, with a fantastic selection of premium meat, grilled seafood, endless delicacies, and an all-inclusive a la carte menu, as well as daily chef’s selections. Oh, and don’t forget the mouth-watering dessert bar, with its horizon of sweet creations and even a liquid nitrogen ice-cream station…
The deal: Brunch is inclusive of free-flow soft drinks (priced at IDR 809,000++ per person), whilst two tiers of drinks packages lets you add on wine, cocktails and beers, starting from IDR 1,369,000++ per person. For children between three to eight years old, brunch is priced at IDR 349,000++, inclusive of free flow beverages. Brunch runs from 11am – 3pm.
Soleil at The Mulia, Mulia Resort & Villas, Jl Raya Nusa Dua, Sawangan, Nusa Dua p. +62 361 301 7777 / +62 855 3904 391, e. [email protected]
3. Degustation-style: Sunday Brunch at Mauri
The lowdown: If your Sunday ritual calls for a seemingly never-ending succession of fine dining delicacies, then you’ll want to book a hot-seat at Mauri. You won’t find a buffet spread here, but rather, a degustation-style brunch where every dish is carefully curated, plated, and served to your table. Starter-sized dishes are presented one after the other, from waffles with Siberian Caviar Bellini to the slow-cooked egg benedict with pork belly pastrami. You’ll also get a taste of the kitchen’s homemade pasta and a la minute ravioli, plus smoked Black Angus beef, before and a decadent course of cheese and desserts. Keep your eyes peeled on Mauri’s calendar, because the brunch menu regularly changes!
The deal: Brunch runs from 11.30am – 3pm. The brunch package, priced at IDR 680,000++ per person, is inclusive of free flow soft drinks, with extra drinks packages available to include fine wines and cocktails. Mauri’s brunch is limited to 25 lucky guests, so you’ll have to book at least a day in advance.
Mauri, Jl Petitenget No. 100, Seminyak, p. +62 817 776 177, e. [email protected]
4. Seafood Brunch: Seasalt at Alila Seminyak
The lowdown: Every Sunday at Seasalt, the Seafood Brunch is where all-you-can-eat ocean delicacies are dished up by the boatload overlooking Seminyak’s white sands – sparkling wine included! That’s right fellow feasters, you’ll want to steer your Sunday munching ritual to Alila Seminyak’s uber cool beachfront eatery for a seaside feast inspired by the ocean. Kick off with fresh ceviche or a few sides of fresh salmon, before tucking into the seafood-heavy menu, full of delectable fruits de mer (the juicy chilled prawns or freshly shucked oysters are our faves!). When you’re done, sidle off to the stunning pool to soak up the rest of the afternoon, ideally with a glass of something fizzy.
The deal: Seasalt’s Seafood Brunch is priced at IDR 550,000++ per person, inclusive of a cocktail or a mocktail on arrival, and free flow soft drinks and chilled juices. Upgrade to an alcoholic beverage package for an additional IDR 450,000++ to include a free flow of cocktails or IDR 650,000++ to include a free flow of Prosecco. The brunch runs from 12.30pm – 4pm every Sunday, and children under 12 can dine for half the price or free for children under 4.
Seasalt at Alila Seminyak, Jl Taman Ganesha No. 9, Petitenget, Seminyak, p. +62 361 3021 889 / +62 811 3867 544, e. [email protected]
5. Sunday Brunchcation: The Apurva Kempinski Bali
The lowdown: Much more than “just” a gourmet brunch, the Sunday Brunchcation at The Apurva Kempinski in Nusa Dua is an entire day full of fabulous fun in the sun. For starters, the brunch is perfectly poised at Pala Restaurant, smack bang in the middle of the enormous 60 metre infinity pool and the incredible smorgasbord on offer. And what a smorgasbord it is. The Brunchcation spread in collaboration with award-winning Chef Jean-Yves Leuranguer features a grand selection of seafood, roasts and cuts from the fire, including suckling pig on a spit, a giant lobster ice sculpture, sushi, sashimi and a flaming grill on standby ready to cook your food to-order. Be sure to save space for dessert, because the superb display here is as decadent as the finest French patisseries in Paris, complete with a chocolate fountain, gelato counter, fruits and cheeses. But the Sunday sesh doesn’t stop there. As part of the Brunchcation package, brunchers can enjoy exclusive access to the resort’s facilities. Hellooo Sunday funday!
The deal: Brunch, priced at IDR 700,000++, includes free-flow soft drinks and a complimentary welcome drink with live entertainment on the Rooftop Bar. Alcoholic beverage package is available to include cocktails, wines and beers. The brunch runs from 12pm – 3.30pm, and children aged between 6 and 12 years can dine half price, or free for those under 6.
Pala Restaurant & Rooftop Bar at The Apurva Kempinski Bali, Jl Raya Nusa Dua Selatan, Sawangan, Nusa Dua, p. +62 361 209 2288 / +62 811 3820 9541, e. [email protected]
6. The Island’s Finest Weekend Brunch: Kayuputi at The St. Regis Bali Resort
The lowdown: The thoroughbred equivalent of a weekend brunch, this impressive, five-star Champagne feast at Kayuputi (the signature restaurant of The St. Regis Bali Resort) is on another level. Luxe. Decadent. Divine. World-Class. It’s the Rolls Royce of Bali brunches – the place to add plenty of caviar or fine Champagne to your weekend (and yes, it’s available on both Saturday and Sunday!). Unequalled in Bali in opulence and exclusivity, the brunch showcases the finest Asian-inspired, haute cuisine. It starts with Champagne, aperitifs and hand-crafted canapés in the glittering bar area to get you in the brunching mood before the main event begins. All of your favourite foodie delicacies make an appearance here: a seemingly endless parade of oysters, lobster, caviar and every other lavish ingredient you can imagine delivered direct to your table. Foie gras, fresh seafood and high grade meats – it’s all here in a big way. This is one brunch that’s worth the splurge.
The deal: Priced at IDR 1,100,000 nett per person for Saturday brunch and IDR 1,500,000 nett for Sunday brunch, the feast includes complimentary aperitifs and juices at the Kayuputi Bar from 11am – 12pm, followed by brunch from 12 – 3pm. Add the Beverage Package to include sparkling, red and white wines and legendary cocktails or mocktails at IDR 1,450,000 nett. Brunch is by reservation only.
Kayuputi at The St. Regis Bali Resort, Kawasan Pariwisata, Lot S6, Nusa Dua, p. +62 361 300 6786, e. [email protected]
7. European fancies: Cucina Brunch at Sofitel Bali Nusa Dua Beach Resort
The lowdown: This legendary spread at Sofitel Bali Nusa Dua Beach Resort has become one of Bali’s most famous feasting rituals, thanks to its endless array of gourmet cuisines, bottomless bubbles and tropical, oceanside vibes. With a splendid selection of the finest food from Italy, Spain, France and Asia too (think charcuteries, cheeses and decadent pastries), the Cucina Brunch transports you around the world with a stunning spread of meats, salads, pizzas and seafood – plus a fresh sea breeze and a live band serenading the occasion. Of course, it wouldn’t be a gourmet feast without some fine wines and bubbles too, so the brunch offers additional drinks packages that include bottomless pours of exquisite vinos, spirits and plenty of Champagne.
The deal: The Cucina Brunch, priced at IDR 688,000++ per person and complimentary for kids under 12, is inclusive of free-flow soft drinks, but it’s always best to splurge on the drinks packages: choose from the free-flow alcohol package, or go big with the premium package that includes premium wines and Champagne. The brunch runs every Sunday from 11am – 3pm and includes post-brunch pool access too.
Cucina at Sofitel Bali Nusa Dua Beach Resort, BTDC Complex Lot No. 5, Nusa Dua, p. +62 811 3820 3740 / +62 811 386 9354, e. [email protected]
8. A riverside feast: Sokasi Farmer’s Brunch at Four Seasons Resort Bali at Sayan
The lowdown: With Bali’s bountiful agriculture all around, it’s only fitting to feast on a farm-to-table brunch every Sunday, surrounded by Ubud’s picturesque natural backdrop. Set outdoors by the riverside, the Sokasi Farmer’s Brunch at Four Seasons Resort Bali at Sayan is all about paying homage to Bali’s land, sea and local farmers, honouring the craft, commitment and care that goes into every crop. Think fragrant coconut salads, slow-cooked spicy crock-pots, Balinese pork sausages and crispy beef crepes, all made with herbs and vegetables from the onsite gardens and surrounding countryside. Graze your breezy Sunday away as you take in the fresh air and emerald green gardens, all whilst being serenaded by the peaceful sounds of the nearby flowing river…
The deal: The Sunday brunch is priced at IDR 850,000++ per person. Children aged 7 to 12 years can dine for half price, and kids aged 6 and under dine for free. Or, for a family day-out, you can choose the Family Package, priced at IDR 1,900,000++ for two adults and one child (IDR 100,000++ per extra child). To sweeten the deal, you’ll also get access to the resort’s cool and cultural Pici-Pici Kids Club. Brunch runs from 11.30am – 3.30pm.
Four Seasons Resort Bali at Sayan, Sayan, Ubud, p. +62 361 977 577
9. Lobster everything: Lobster Brunch at CIRE at Alila Villas Uluwatu
The lowdown: Foodies and lobster fanatics, this Sunday brunch is for you. At Alila Villas Uluwatu’s Lobster Brunch, the entire menu is centred around this ocean delicacy. With lobster-everything on the menu, you’ll find lobster in your croquettes, lobster delicately topped on your breakfast eggs, simmered in a French-style bisque, and even churned into butter! Taste the multi-course menu that features the signature Batik Lobster Thermidor, is generous enough to share with the entire table (we barely made it through three courses!). You’ll have the option to order a bottle of Alila Cava (the resort’s exclusive blend of three native white grapes), or beverage packages that include artisanal cocktails, imported wines or premium Champagne. All of this is serenaded by a live band, and once you’re done munching, you can take a dip in the iconic infinity pool and cosy up in one of cabanas until sunset swings around…
The deal: The brunch runs from 12pm – 4pm. The package, priced at IDR 1,200,000++ per person, is inclusive of access to the swimming pool and the poolside amenities, so don’t forget your swimmers! Beverages can be ordered a la carte, or as a package starting from IDR 900,000++. Be sure to reserve your spot in advance, as seating is limited.
CIRE at Alila Villas Uluwatu, Jl Belimbing Sari, p. +62 811 385 5729, e. [email protected]
10. Bali’s longest brunch: Sundara Beach Club
The lowdown: With the sun shining and the weather sweet, settle in for a chilled and sultry Sunday at Sundara Beach Club – home to the longest brunch on the island (five and a half hours, no less!). A Bali institution, at this Sunday brunch you can gaze and graze by the beach, bask in the beach club’s refined oceanfront atmosphere, and feast your way through an unlimited selection of international flavours and a focus on the freshest seafood from Jimbaran’s Fish Market. Hot, cold, sweet or savoury, there’s heaps to choose from here – complemented perfectly by sustainable cocktails that add an extra glow to Jimbaran’s magical sunsets.
The deal: Brunch offers unlimited a la carte options with three optional add-on beverage packages, including a soft drinks-only package (IDR 800,000++ per person), or all of the above plus selected cocktails, red, white and sparkling wine for an additional IDR 450,000++). The all-inclusive brunch package for teens aged between 13 to 17 years is priced at IDR 400,000++. The brunch runs from 11am – 4.30pm every Sunday. Reservations are essential.
Sundara at Four Seasons Resort at Jimbaran Bay, Jimbaran, p. +62 361 708 333 / +62 361 701 012, e. [email protected]
11. Bottomless brunch by the beach: Segaran Dining Terrace
The lowdown: For a Sunday par excellence, head to Segaran Dining Terrace at Jumeirah Bali for a bottomless brunch, ocean views and a blissful spa experience to finish it all off. A celebration of clean, organic flavours in the most spectacular of settings, this bottomless buffet brunch is served on the breezy, sun-kissed terrace right by the sea. With a focus on sustainably sourced ingredients and refined Western flavours, the exquisite selection features a dazzling array of the freshest seafood, including a decadent oyster bar, local seafood BBQ, lobster bisque and ceviche made a la minute. Move on to the carving stations serving roast chicken, ham puffs and premium peppered beef, before ending with classic tarts, crepes and waffles for the little ones. And to finish the perfect Sunday, you can add on a Hamman or Balinese ritual at Talise Spa, because it is Sunday after all..
The deal: The Sunday brunch is priced at IDR 950,000 ++ per person, inclusive free-flow mocktails, mineral water, fresh juices, coffee and tea. You can upgrade to the alcoholic beverage package priced at IDR 1,250,000++ per person, or add-on a 60-minute spa treatment at Jumeirah’s Talise Spa. Brunch runs from 12pm – 4pm, beginning with welcome cocktails and mocktails at Maja Sunset Lounge between 12pm – 1pm, followed by brunch until 4pm. Little VIP guests have access to the Peafowl Kids Club from 11am – 5 pm. Brunch reservations are essential.
Segaran Dining Terrace at Jumeirah Bali, Kawasan Pecatu Indah Resort, Jl Raya Uluwatu, Uluwatu, p. +62 361 201 5000 / +62 811 3891 1620, e. [email protected]
12. Family feast by the sea: Pizzaria at Hyatt Regency Bali
The lowdown: Every Sunday at Pizzaria – the authentic Italian restaurant right on the beach at Hyatt Regency Bali – friends, families and lovers alike can graze the day away just footsteps from Sanur’s sands. Not only serving Italian staples, the Sunday Brunch is a fabulous fusion of favourites from both Pizzaria and Omang Omang – Hyatt Regency Bali’s second signature restaurant. Unlike many other brunches, you won’t find an endless array of dishes here. Instead, this Sunday Brunch is all about quality dishes that you’ll want two or three servings of. That being said, there’s still more than enough to choose from, with live cooking stations and top-quality dishes that have been carefully curated to form thoughtful brunch plates you’ll love – think Italian and international cold cuts, cheeses and seafood, alongside Indonesian essentials, desserts, frozen cocktails and some of the best Italian sodas in town. Deliziosa!
The deal: Brunch, priced at IDR 450,000++ per person, includes free-flow soft drinks with the option to upgrade to the alcoholic package which includes food and alcoholic drinks. The brunch runs from 12pm – 3pm every Sunday and is serenaded by live acoustic, topped off with entertainment and an awesome kids playground. Kids under 6 eat for free while kids under 12 pay half price.
Pizzaria at Hyatt Regency Bali, Jl Danau Tamblingan No. 89, Sanur, p. +62 361 281 234, e. [email protected]
13. A lavish, adults-only brunch: Loloan Beach Bar and Grill at Raffles Bali
The lowdown: Contemporary, chic and with a farm-to-table concept, we can’t get enough of the beachfront Sunday Brunch at Raffles Bali. Served up beside Jimbaran Bay at Loloan Beach Bar and Grill, the lavish brunch menu has been carefully curated and prepared by the creative chefs using the very best ingredients from the resort’s farm gardens and local growers from around Bali. The multi-course feast features a gourmet selection of artisanal pastas and cheeses, as well as premium meats, seafood and caviar. As for the drinks, sip your way through soft drinks, or go all-out with free-flow Italian and French wines. After all, it is Raffles Bali, so a fancy upgrade is highly recommended!
The deal: You can choose from a variety of elevated Sunday Brunch packages, starting from the Italian Brunch Experience priced at IDR 1,850,000++ per person, inclusive of free-flow beers and Italian wines. Other packages include the French Brunch Experience (IDR 2,150,000++), the Luxury Brunch Experience (IDR 13,000,000++ per couple) and the Royal Brunch Experience (IDR 17,000,000++ per couple).
Loloan Beach Bar and Grill at Raffles Bali, Jl Karang Mas Sejahtera No. 1A, Jimbaran, p. +62 361 201 5800, e. [email protected]
14. The Original Bali Brunch: Boneka Restaurant at The St. Regis Bali Resort
The lowdown: As the originator of Sunday brunching in Bali, The St. Regis Bali Resort has mastered the art of creating gastronomic perfection in one of the most stunning venues on the island. Begin with complimentary aperitifs, including the signature Bali Mary, at the King Cole Bar from 11am, then let the culinary crusade unfold at noon. Premium gastronomic delights are available a la carte, like lobster omelettes, Wagyu beef steak and eggs, caviar and foie gras, as well as homemade pass-around specialties conveniently brought to your table. There’s also the epicurean buffet that features an outdoor grill station showcasing the catch of the day, oysters and meat from the carvery, plus mouth-watering selections of exquisite desserts and a live jazz performance by the resort’s resident talents to complete the decadent degustation.
The deal: The brunch includes a complimentary aperitif selection at King Cole Bar from 11am – 12pm, before the main brunch begins at 12pm until 3pm. The Sunday spread starts at IDR 690,000 nett per person, and IDR 345,000 per child aged 3 to 12 years. Add your beverage package to include a selection of red, white and sparkling wines, as well as cocktails and mocktails.
Boneka Restaurant at The St. Regis Bali Resort, Kawasan Pariwisata, Lot S6, Nusa Dua, p. +62 361 300 6782 / +62 811 3821 5356, e. [email protected]
15. Brunch for the social butterflies: Daily Social at Sheraton Bali Kuta Resort
The lowdown: With a tagline of “Never eat alone”, Sheraton’s Daily Social offers a Sunday brunch experience where friends and families are brought together by great food and vibes. You can treat yourself to a scrummy buffet, which features six interactive hubs, showcasing the best of local and international cuisines. Feast from a selection of dishes like Jimbaran-style seafood, freshly prepared oysters, sushi and sashimi, roast beef, Balinese pork Sam Sam, Peking duck, desserts and more – all served with a view of the legendary Kuta Beach!
The deal: The Social Brunch is priced at IDR 550,000++ per person, which includes a free-flow of non-alcoholic beverages. For an additional price (up to IDR 750,000++), you can include a free flow alcoholic drink package. Brunch buffet runs from 12pm – 3.30pm every Sunday.
Daily Social at Sheraton Bali Kuta Resort, Jl Pantai Kuta, Kuta, p. +62 811 3810 1188.
16. Beachside Sunday Brunch: Byrd House
The lowdown: Worked up an appetite from your long and leisurely sunrise walk along Sanur’s coastline? Make a stop at Byrd House, a breezy beach club and one of the ‘hood’s favourites when it comes to seaside brunching. This restaurant and lounge serves up a laid-back Sunday brunch with over 45 dishes on the menu, cooked up from the carving station, seafood bar, pizza counter, dessert station and so much more. And psst… the ladies get a complimentary cocktail!
The deal: The brunch is priced at IDR 365,000++ per person (early bird price if you book in advance), inclusive of a day pass for the splash pool and fun kids club. Add-on a drink package (priced at 430,000++) to include wines, beers and cocktails. Children under 12 can dine for half price. Brunch runs from 11.30am – 3pm.
Byrd House, Jl Segara Ayu, Sanur, p. +62 361 288 407 / +62 812 3866 7935, e. [email protected]
17. Healthy Sunday Brunch: glow at COMO Shambhala Estate
The lowdown: At the buzzing heart of the serene and stunning COMO Shambhala Estate, glow is the wellness resort’s contemporary-styled, open-air venue that makes for the most gorgeous Sunday brunch spot. All about flavour, healthful food and great company, the brunch here is centred around the Estate’s organically-grown ingredients and locally-sourced produce. The brunch menu is divided into seven scrumptious sections: Late Risers, Garden & Pastures, Steamed, Hand-Rolled, From the Grill, Local Specialties and the Chef’s Selection of Sweet Treats. We recommend working your way down the delicious list, from the soft-cooked organic egg with baby beans, roasted celeriac and frisée salad, to the prawn, chicken and spinach Shao Mai dumplings, marinated lamb skewers and pappardelle with confit tuna, finishing with the fabulous spread of desserts. Yum!
The deal: The brunch, priced at IDR 650,000++ per person, is inclusive of the all-you-can-eat food menu, with drinks sold separately. Kids under 12 can dine at IDR 325,000++. Brunch is accompanied by the soft sounds of local village girls practicing traditional dance to a gamelan orchestra. The brunch runs from 11am – 2.30pm every Sunday.
glow at COMO Shambhala Estate, Banjar Begawan, Ubud, p. +62 361 978 888 / +62 821 3821 4845, e. [email protected]
18. Sunday Slow Brunch: Mano Beach House
The lowdown: Head down to Mano Beach House every Sunday for a slow and steady Sunday brunch by the sea, topped off with boho vibes and great views. The focus is on fresh local ingredients and high-quality produce, crafted in-house and cooked with a slow approach to bring out the flavours of each wholesome ingredient. Think slow techniques like pickling, smoking and braising. Kick back by the beach with a drink in hand, and graze on slow-cooked grilled octopus, beef rendang, caesar salad and alllll the delicious desserts…
The deal: The Sunday Slow Brunch runs from 11am – 4pm. The special brunch menu is served a la carte style with each dish priced individually.
Mano Beach House, Jl Pantai Pura Petitenget, Seminyak, p. +62 361 473 0874, e. [email protected]
19. Aperomediano Sundays: Brunch at Prego
The lowdown: Everyone’s invited to this upbeat, family-style Italian themed brunch where it’s all about fun, food and adventure! Appetites are well and truly satisfied with a delicious menu of authentic cuisine prepared in an open-concept kitchen, with house specialties including classic pasta dishes, homemade pizzas and refreshing gelatos. The live grill station serves delicious selections, lively activities and of course, an extensive buffet of Italian fare. Then, splish-splash afterwards at the resort’s Premium wing swimming pools, which offers access to all brunchers.
The deal: The brunch, priced at IDR 485,000++ per person, includes a signature aperitif on arrival, or add-on drinks package that includes Prego’s signature free flows. Brunch runs from 12pm – 4pm.
Prego at The Westin Resort, Kawasan Pariwisata Nusa Dua, BTDC Lot N-3, p. +62 361 771 906 6934
20. Colonial-style brunch: Peranakan Food at Rumah Luwih
The lowdown: Round up the entire family and direct your Sunday ritual to Rumah Luwih’s Batavian-style indoor restaurant for its Peranakan Food brunch. With the windows wide open and the ocean mere footsteps away, you’ll feel a soft summer breeze as you’re transported back to Indonesia’s colonial time. Peranakan refers to a person with mixed Chinese and Indonesian or Malay heritage, and as the name implies, this brunch buffet is therefore loaded with all of your favourite Indo-Chinese cuisine. Think spicy curries, fresh gado-gado and sweet and sour chicken, serenaded by live entertainment.
The deal: The Peranakan Food Sunday Brunch runs from 11.30am – 3.30pm and includes access to the resort’s swimming pool at IDR 250,000 nett per person. Children aged 12 years old and under can dine half price, with complimentary access to the kid’s playground.
Andrawina Restaurant at Rumah Luwih, Jl Prof. Dr. Ida Bagus Mantra Km 19.9, Gianyar, p. +62 361 200 5899, e. [email protected]
21. Insta-worthy brunch: Floating Breakfast or Brunch at Kamandalu Ubud
The lowdown: Forget about brunch by the pool, how about brunch in the pool? Don your swimmers and dive in for a swoon-worthy floating brunch in Kamandalu’s infinity pool overlooking the jungle and rice paddies. You’ll get to make your own brunch platter by choosing from a selection of yummy brunch classics, from smoothie bowls to pastries, plus two drinks. If you’re staying at Kamandalu, you get to have your floating brunch in the comfort of your private pool, otherwise, you’ll be floating and brunching in the resort’s breathtaking Awana pool.
The deal: Early birds, you’re in luck! Breakfast/brunch at Kamandalu starts from 7am – 11am. The package, priced at IDR 975,000 ++ per couple, is inclusive of one bottle of sparkling wine and lasts for around one hour. Note: you’ll need to reserve at least a day in advance.
Floating Breakfast or Brunch at Kamandalu Ubud, Jl Andong, Ubud, p. +62 361 975 825, e. [email protected]
22. Italian-inspired Sunday Brunch: Uma Cucina at COMO Uma Ubud
The lowdown: As if you need any more reason to head up to Ubud on the weekend, COMO Uma Ubud’s much-loved signature restaurant knocks out a very special Italian-inspired Sunday brunch. Think freshly thrown pizzas hot from the brick oven, perfectly grilled seafood on the chargrill, and an endless supply of sides, nibbles, bits and bites to graze away the day. Oh, and a superb selection of wines and cocktails to help things along…
The deal: Brunch includes the all-you-can-eat a la carte menu priced at IDR 400,000++ per person, with optional add-ons for alcoholic free-flow beverages. The brunch runs from 11.30am – 3.30pm every Sunday.
Uma Cucina at COMO Uma Ubud, Jl Raya Sanggingan No. 21, Kedewatan, Ubud, p. +62 361 972 448 / +62 821 4732 4042, e. [email protected]
We hope you’re hungry Honeys – see you at brunch!