Thanks to Chopsuey Cafe and their newly-introduced brunch reservation policies, there would be no more pesky queues for your favourite meal of the day. Chow down on dim sum favourites char siew pau and har gao, or go for the innovative stuff such as the Mandarin French toast (comes with Mandarin marmalade and passionfruit-lime butter), and omelette stuffed with shredded braised duck leg.
Monday – Thursday : 1130pm – 12am
Friday : 1130am – 2am
Saturday : 930am – 2am
Sunday : 930am – 12am
For more information on their 5 restaurants, click here.